Episode 5 of 6

As the global recession gains momentum, Jamie goes in search of the best cheap food in America. He starts his journey in Georgia, one of the country’s poorest states and birthplace of the civil rights movement. Despite the recession, Jamie finds a hopeful nation following the election of President Obama, and a people determined to make the best food possible with limited finances and ingredients. Edging down the Georgia coast, Jamie hears about a huge barbeque competition in Florida.

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